Soft ice cream machine
Soft ice cream machine is ideal for serving small portions. It features advanced technology and first-class cooling systems. Top-class cooling systems for optimal performance. All materials used in the construction of the countertop soft ice cream machine comply with international standards.
Features of Soft Ice Cream Machine
1. Price and space saving
2. Automatic consistency controls for improved product consistency
3. Equipped with digital computer control systems
4. Energy efficient
5. Easy to clean and hygienic
6.16 degrees of hardness are available for adjustment
7. Fault alarm for material shortage, belt slipping, cooling failure, high temperature.
Ice cream making process
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How to open an ice cream parlor
1. Market research for a suitable business scope.
2. Prepare an analysis of the investment budget and payback.
3. Make a thoughtful store design plan. For example, shop layout and decoration design, product variants and prices.
4. Formulate the product and promote the plan.
5. Purchase and installation of equipment.
6. Professional training of sales staff.
7. Everything is fine, I'm waiting to count money.
Parameters of Soft Ice Cream Machine
Model | CIC-168 | CIC-188 | CIC-208 |
Performance | 1.1KW | 1.6KW | 1.85KW |
Tension | 220V/50HZ | 220V/50HZ | 220V/50HZ |
capacity | 12-16L/H | 18-20L/H | 20-25L/H |
cylinder | 7.2L*1 | 5.8L*2 | 5.8L*2 |
Dimensions | 480*800*850MM | 540*760*850MM | 540*760*850MM |
Weight | 120KG | 140KG | 150KG |