Minced meat

Minced meat, also called minced meat, is meat that is finely minced using a meat grinder or meat cutter and is generally used for sausage, bologna, meatballs, ham, hot dogs, pies, etc. When making minced meat, it is important to cut the meat into slices, cubes, or other smaller shapes to make it easier for the meat grinder or meat cutter to work. And sometimes the skin of the meat is removed depending on taste.