Machine for making soy milk and tofu
We offer a wide range of soy milk and tofu machine solutions. No matter how different your projects are, our professional perspective will provide you with the best solution.
Features
1. Stainless steel material
2. Equipped with a special device to separate the soybean skin to make purer and tastier soy milk.
3. Simple structure: easy operation to make soy milk immediately.
4. Large capacity: suitable for processing all beans into bean milk, bean jelly and so on.
sample
Lintyco series soy milk and tofu machine is controlled by a control cabinet and integrates the whole working process of water supply, soybean grinding and automatic heating of soy milk. In addition to soy milk, we can also produce other bean products such as tofu, tofu jelly, colorful tofu, etc. The finished soy product is fresh and natural, and the most important point is that it has no aftertaste, so drinking it can be amazingly pleasant.
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Tofu machine parameters
For many years, milk has been the main source of calcium and protein, which are necessary for a healthy body. However, for people who are lactose intolerant or want to lower cholesterol, milk does not seem to be a good choice. Soy milk, on the other hand, which is high in protein, low in fat, low in sodium and cholesterol-free, is becoming increasingly popular. Do you want to make soy milk yourself? Prepare a soy milk machine in half a shake!
Model | LTC-80 | LTC-50 | LTC-30 |
Tension | 220V/380v/50HZ | 220V/380v/50HZ | 220V/380v/50HZ |
Performance | 12-18KW | 12-18KW | 9KW |
capacity | 200L/H | 100L/H | 70L/H |
Dimensions | 1630*700*1300mm | 1170*670*1300mm | 1120*600*980mm |
Pack size | 1690*800*1490mm | 1230*770*1400mm | 1180*700*1100mm |
Weight | 150kg | 100Kg | 80kg |
engine | Gas/Electricity | Gas/Electricity | Gas/Electricity |
FAQ
It is a multifunctional device for making fresh soy milk and tofu from soybeans. The machine grinds, cooks and processes the beans into these products.
The machine can produce soy milk, tofu and sometimes other products such as almond milk, rice milk or bean curd.
Soak the soybeans overnight, put them in the device with water, select the soy milk function and start the device. The device will grind and cook the beans to produce fresh soy milk.
After making soy milk, add a coagulant (such as calcium sulfate or nigari) to the hot soy milk, stir, allow it to set, and then press the curds into tofu using the device's tofu mold.
Common accessories include a tofu mold, a measuring cup, a cleaning brush, and sometimes additional filters or strainers.
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