Core filling snack production line

1, Flour mixer: Mix the raw materials such as corn flour, wheat flour and rice flour, etc. with a certain amount of water evenly and sufficiently.

2. Material feeding machine: It is a screw conveyor with an electric motor. Fill the mixed materials into the feeding hopper of the extruding machine to ensure the convenient and efficient loading.

3. Twin screw extruder for food: Choose the right extruder according to the capacity. The raw materials fall from the feeding hopper into the extruding system. Under the action of high temperature and high pressure, the products are squeezed out. We can provide different configurations for producing
different products.

4. Core filler: The puff filling machine is used to inject the core materials into the hollow tubular snack immediately after it is produced from the extruder. The core materials can be peanut butter, chocolate cream, maltose, etc.

5. Cutting machine: It is used to cut the snack with core material. The length can be adjusted from 2cm to 20cm.

6. Elevator: It transports the snack into the oven.

7. Multi-layer oven: The oven is mainly an electric type. The temperature is automatically adjusted from 0°C to 200°C through the control cabinet. There is a double-layer stainless mesh bag inside. The baking time is adjusted according to the speed. After baking, the main ingredients and core materials penetrate each other, which improves the taste, reduces moisture and extends the shelf life.

8. Auto Flavoring Line: There are the octagonal drum, single drum and double drum flavoring. According to the capacity and product characteristics, we also have oil spraying, sugar spraying and coating equipment for your choice.